The Brunch Zone

All recipes

  • Pumpkin spice & everything nice: fall’s coziest pumpkin recipes to try

    Pumpkin spice & everything nice: fall’s coziest pumpkin recipes to try

    End of fall — when sweaters are cozy, the air is crisp, and pumpkins mysteriously start appearing everywhere. It’s that magical time of year when I think that pumpkin should be in everything. From sweet to savory, breakfast to dessert, there are endless creative (or slightly obsessive) pumpkin recipes. They are all just waiting to make your fall a…

  • Cozy up with moist Pumpkin Chocolate Chip Bread

    Cozy up with moist Pumpkin Chocolate Chip Bread

    As the crisp breeze of autumn whips the air and the days are getting shorter, it’s time to bring the warmth indoors with a homemade delight that sure will be your favorite comfort food soon. This extra moist pumpkin bread, with an extra twist – the irresistible addition of chocolate chips, transforms these rainy days…

  • A little slice of brunch bliss: Spinach & Cherry tomato quiche

    A little slice of brunch bliss: Spinach & Cherry tomato quiche

    I just discovered quiche and I must say I became a big fan of it. It’s one of those dishes that feels fancy but is so easy to throw together, whether for brunch, or even for bunch. My favorite this far is this spinach and cherry tomato quiche—it’s savory, colorful, and packed with flavor. Plus,…

  • Crispy smashed potatoes

    Crispy smashed potatoes

    Who said potatoes are boring? This basic food can be prepared a thousand ways, and it never gets old. My new favorite is these perfectly crispy ones with a super easy greek yoghurt dip. Who can resist this?

  • Zucchini fritters with poached egg and dried tomatoes

    Zucchini fritters with poached egg and dried tomatoes

    Challenges in business are a given, but it’s our response to them that defines our trajectory. Looking beyond the immediate obstacle, there lies a realm of opportunity and learning.